Stuffed Karela

Many of the people avoid karela because it taste bitter stuffed karela is a delightful addition to any desi spread it can be refrigerated any time and can be enjoyed for 6-7 days without wasting the time let’s make stuffed karela

Ingredients

4-5 Hollow karela

3 Tablespoon oil

As needed salt

1 Tablespoon sugar

1/5 Tablespoon turmeric powder

1/2 Tablespoon red chili powder

1/2 Tablespoon coriander powder

1/3 Tablespoon garam masala powder

1 /3 Tablespoon mango powder

Step:1

Wash the karela and cut it into middle take out the inside of immerse . then boil salty water and cook for 1 hour

Step:2

Meanwhile let’s make masala mix turmeric powder , red chili powder , coriander powder , gram masala powder , mango powder , salt and sugar

Step:3

After 1 hour dry the karela with towel after draining salty water and rinsing them

Step:4

Stuff them with the spice blend nicely

Step:5

Tie them around karela to ensure spice don’t ooze out while cooking

Step:6

Saute the karela in oil until it convert into golden brown remove the thread and serve it and enjoy the stuffed karela