Tomato Uattpam Recipe

Uattpam is a south Indian dish and breakfast it is loved for its falvour and versatility . To make a savoury  variation . try this tomato uttapam recipe at home enjoy the recipe and let’s make tomato uttapam

 

Ingredients

2 Cup idli rice

1/5 Cup urad dal

1/5 Cup chana dal

1 Tablespoon fenugreek seed

1 Chopped tomato

1 Chopped onion

As needed salt

As needed coriander leaves

Oil or Butter for cooking

Step:1

Take soaked rice , chana dal , urad dal and fenugreek grind them into a smooth paste

Step:2

Let the better ferment till it fluffy and approximately double in volume

Step:3

Add chopped tomato , chopped onion and coriander leaves mix well set aside

Step:4

Heat dosa pan and pour the batter . Sprinkle the mixture of onion and tomato on top

Step:5

Cook with butter or oil cook on both side till golden brown and serve with chutney or with sambar