How To Make Pav Bhaji

Steet style pav bhaji at home pav bhaji is fast food. it consists  with thick vegetable curry and served with pav in the bhaji  some vegetable are include like onions, potatoes, chilies, carrots its was origins in Maharashtra children to elders love this dish so lets make it pav bhaji

 

Ingredients

2 Chopped carrots

1 Cup chopped cauliflower

1 Cup fresh beans

3 Potatoes

1 Beetroot

1 Tomato

As Needed Salt

4 Tablespoon Pav Bhaji Masala

2 Cup Water

1 Tablespoon Ginger Paste

1 Tablespoon Oil

1 Tablespoon Butter

2 Chopped Tomatoes

1 Green chillies

1 Tablespoon Garlic

1 Tablespoon Kashmir Lal Mirch

1 Tablespoon coriander powder

1 Tablespoon Turmeric

1 Cup peas

1/5 Cup  Coriander leaves

Step:1

Take a pressure add all chopped vegetable add 1 cup water ,1 tablespoon ginger past as needed salt and 3 tablespoon pav bhaji masala

Step:2

Mix it well and wait for 2-3 whistle

Step:3

After 3 whistle let the vegetable cool down and blend the vegetable with hand blender

Step:4

Take a pan add some oil or butter add chopped onions and at low flame heat it for 2-3 minutes

Step:5

Add tomatoes, capsicum, green chili ginger and garlic paste mix it and cover it  cook

Step:6

Now add red chili powder , coriander powder, turmeric ,salt, 2 tablespoon pav bhaji masala and cook for 2 minutes and add a cup of water

Step:7

After 2 minutes add cooked vegetable mix it well cover the pan and cook it in low flame , add peas and coriander leaves

Step:8

Your Pav Bhaji is ready and enjoy the pav bhaji

Video for pav bhaji

FAQs

1.What is Pav Bhaji

Pav bhaji is a flavorful Indian street food dish consisting of a spiced , mashed vegetable curry (bhaji) served with buttered tossed bread (pav) it was originated in Mumbai

2. What type of vegetable are used in bhaji

• Potatoes

• Tomatoes

• Peas

• Cauliflower

• Capsicum

• Carrots

• Onions

•  beetroot or beans also used

3.Is Pav Bhaji spicy

It can be adjust to taste traditionally it has medium spice due to red chili pav bhaji masala you can adjust the spicy , medium , or extra spicy

4.Is Pav Bhaji vegan

. No , the classic version contains butter.

.Yes, if made with oil or vegan butter then it can be vegan

5. What is pav bhaji masala

A special spice blend containing coriander , cumin , fennel , (dry mango powder ) and other spices are also added

6.How many calories are there in pav bhaji

In one plate Pav Bhaji it has 300-400 calories depending on oil and butter

Conclusion

Pav Bhaji is more than just a dish it’s a celebration of bold flavors vibrant spices and the bustling spirit of Indian street food. With its buttery, mashed vegetable curry paired with soft, toasted pav every bite offers a perfect balance of comfort and indulgence.