Mango Shake Recipe
Mango shake is a refreshing and delicious drink It is made with ripe mango , milk , and sugar it is popular summer beverage in India and loved from it’s sweet and tangy flavor Mango shake can be enjoyed as a breakfast smoothie or a colling drink on hot summer follow this step and make the creamy , delicious , Mango shake
Ingredients
2 Ripe Mango
2 Cup milk
2 Tablespoon sugar
As needed ice cubes
As needed mango slices or mint leaves for garnish
Step:1
Peel the mango and chop the ripe mangoes
Step:2
In a blender add chopped mango , sugar , and ice cubes
Step:3
Blend until smooth and creamy
Step:4
Pour the mango shake into the glass
Step:5
Garnish with mango slices or mint leaves
Step:6
Serve it chilled and enjoy the mango shake
Video For Mango Shake
FAQs
1. What’s the best mango variety for shakes
Use ripe, sweet mangoes like:
-
Alphonso (rich, creamy)
-
Kesar (sweet with floral notes)
-
Haden/Keitt (less fibrous)
2. Can I use frozen mango
Yes! No need for ice—blend straight from frozen for a thicker, frosty texture.
3. How to make it vegan/dairy-free
-
Milk: Almond, oat, or coconut milk
-
Yogurt: Coconut or soy yogurt
-
Creaminess: 1 tbsp cashew butter or chia seeds
4. Why is my shake too thick/watery
-
Too thick? Add splashes of milk/juice.
-
Too thin? Add more mango or ½ banana.
5. How to enhance the flavor
-
Spices: Pinch of cardamom or cinnamon
-
Citrus: 1 tsp lime zest (brightens flavor)
-
Sweetness: Dates or honey (if mango isn’t sweet enough)
6. Can I add protein
Yes! Blend in:
-
Vanilla protein powder
-
Silken tofu (neutral taste)
-
Greek yogurt (extra creamy)
7. How to prevent separation
-
Blend briefly (over-blending adds air).
-
Serve immediately (or stir before drinking).
8. Can I make it sugar-free
Yes! Ripe mangoes are naturally sweet. For added sweetness, use:
-
Stevia/erythritol
-
1-2 soaked dates
9. How long can I store it
-
Fridge: 4-6 hours (best fresh).
-
Freeze: As popsicles (1 month).
10. Topping ideas
-
Granola + coconut flakes
-
Chia seeds + mint
-
Dark chocolate shavings
Conclusion
A Mango Shake is summer in a glass—naturally sweet, velvety, and packed with vitamin C. Perfect for breakfast, post-workout fuel, or a healthy dessert!